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  • Posted:
  • June 1, 2014

Print Party Mix Author: Mary Stratmann Recipe type: Candy Cuisine: American   Ingredients 8 cups Crispix ½ bag of Cheetos ½ bag of pretzels 1 stick of butter ½ cup nuts 1 cup M&M 1 package Chex Mix Seasoning Packet Instructions Melt butter and add seasoning mix Mix well Add all ingredients except M&M Stir well. Put in…

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  • Posted:
  • May 26, 2014

Print Single Serving Cake Recipe type: Dessert Cuisine: American   3, 2, 1 Cake Ingredients 1 Angel Food Cake Mix 1 Cake Mix of Your Choice Instructions Mix the two cake mixes together and store in a large ziplock bag. To make, mix 3 Tbsp mix into a small dish Add 2 Tbps of water Microwave for…

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  • Posted:
  • May 21, 2014

Print Asparagus and Peppers Author: Synthia Love Recipe type: Appetiser Cuisine: American Serves: 4   Ingredients a bunch of asparagus 1 bell pepper 1 lemon cut in about fourths salt and pepper a splash of oil ( I used grape seed oil) 2 TBS of water Instructions Throw it all in a dish, and COVER. then back at 350…

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  • Posted:
  • May 21, 2014

Print Lentil, Quinoa, and Flaxseed Pilaf Author: Synthia Love Recipe type: Main Cuisine: American Serves: 5   From Diabetic Living Ingredients ⅓ cup dry red lentils ⅓ cup quinoa 1 tablespoon olive oil ⅓ cup finely chopped shallots or onion 2 cloves garlic, minced 2 tablespoons flaxseeds 1 14 – ounce can reduced-sodium chicken broth 1 large red or…

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  • Posted:
  • March 22, 2014

Print Monster Cookies Author: Angel Love Recipe type: Dessert Cuisine: American   Ingredients 6 Eggs ½ tsp Vanilla 4 tsp Baking Soda 2 TBSP Corn Syrup 9 cups Regular Oatmeal ½ lb M&Ms ½ tsp salt 1 lb Brown Sugar 2 cups White Sugar 1 cup butter 24 oz peanut butter ½ lb chocolate chips Instructions Cream butter…

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  • Posted:
  • February 15, 2014

Print Quinoa with Latin Flavors Recipe type: Main Cuisine: American   Ingredients 1 cup quinoa 2 teaspoons canola oil 1 medium onion, chopped 1 4-ounce can chopped green chiles 2 cloves garlic, minced 1 14-ounce can reduced-sodium chicken broth, or vegetable broth ¼ cup pepitas, toasted ¾ cup coarsely chopped fresh cilantro ½ cup chopped scallions 2…

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  • Posted:
  • February 15, 2014

Print Lemon-Garlic Shrimp & Vegetables w/ Quinoa Recipe type: Main Cuisine: American   Ingredients 4 teaspoons extra-virgin olive oil, divided 2 large red bell peppers, diced 2 pounds asparagus, trimmed and cut into 1-inch lengths 2 teaspoons freshly grated lemon zest ½ teaspoon salt, divided 5 cloves garlic, minced 1 pound raw shrimp, (26-30 per pound), peeled…

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  • Posted:
  • February 15, 2014

Print Spinach Parmesan Quinoa Bites Recipe type: Main Cuisine: American   Ingredients 2 cups cooked quinoa 2 large eggs 2 cups baby spinach leaves, chopped 1 cup diced onion ⅔ cup grated Parmesan cheese ¼ cup Panko breadcrumbs 1 clove garlic, minced 1 tsp Italian seasoning ¼ tsp freshly ground pepper dash of sea salt Instructions Preheat…

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  • Posted:
  • February 15, 2014

Print Quinoa Pizza Bites Recipe type: Main Cuisine: American Serves: 40 bites   Ingredients 2 cups cooked quinoa 2 large eggs 1 cup chopped onion 1 cup shredded mozzarella cheese 2 tsp minced garlic ½ cup fresh basil, chopped 1 cup chopped pepperoni slices (~1/2 of a 7 oz bag) ½ tsp seasoning salt 1 tsp paprika 1…

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  • Posted:
  • February 15, 2014

Print Quinoa Stuffed Peppers Recipe type: Main Cuisine: American Serves: 6   Ingredients 2 cups cooked quinoa 1 lb ground turkey, cooked (I used 93/7) 16 oz tomato sauce, divided 1 cup corn ½ cup chopped onion 2 tsp minced garlic ¼ cup fresh parsley, chopped 2 tsp Worcestershire sauce ¼ tsp cayenne pepper 1 tsp cumin ½…